We apologize for the inconvenience but the job you are looking for has been filled or it has been removed by the recruiter. For your reference, the original listing is shown at the bottom of this page.
Listed below are the top 8 out of 8 listings that are in the same industry and location as the job you were looking for. To see more than 8 listings, click here to search similar jobs in San Francisco, CA
Assistant Banquet Manager Job Description Supervise, train and inspect the performance of assigned Banquet Staff, ensuring that all procedures are completed ...
and glassware. To provide the cooks, bussers, bartenders and servers with support and assistance. To keep... present information one-on-one to customers, clients......
glass and major wines on the wine list. • Maintain... and work closely with Bartenders and Kitchen Staff in assigned station on service and timing. Assist in......
BASIC FUNCTION: The On-Call Banquet Houseperson is... knowledge of banquet menus and beverage lists Lift/push/pull up to 50 lbs. Stand on feet up to 8......
Set up, tend and breakdown banquet bars according to standard policies and procedures in a safe, accident-free manner. Prepare and mix beverages for guests and......
and glassware. To provide the cooks, bussers, bartenders and servers with support and assistance. To keep... present information one-on-one to customers, clients......
glass and major wines on the wine list. • Maintain... and work closely with Bartenders and Kitchen Staff in assigned station on service and timing. Assist in......
BASIC FUNCTION: The On-Call Banquet Houseperson is... knowledge of banquet menus and beverage lists Lift/push/pull up to 50 lbs. Stand on feet up to 8......
For your reference, we have included the original job posting below.
Banquet Bartender (On-Call)
Job Number:
42547822
Company Name:
Hilton Worldwide
Job Location:
San Francisco, CA US
Job Category:
Other
Minimum Education:
4-Year College Degree
Banquet Bartender (On-Call)
Banquet Bartender (On-Call) Job ID: 76403 Location: California--San Francisco Full/Part Time: Part-Time Regular/Temporary: Temporary Return to Previous Page Job Summary Serves beverages to guests in the hotel. Ensures the proper and adequate set-up of bars. Stocks beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce based on projections from the daily functions sheet. Maintains stock, cutting, and storing of all fresh fruit and vegetable garnishes, jui...